After the pickup from the meeting point in Sorrento, start your day with a visit to a local historical and organic lemon-farm, enjoy a walking tour of the citrus and olive groves and learn about the farm’s history, production and traditional farming techniques. Then, head to the tasting area to sample the farm’s fresh products: fresh lemonade, orange and lemon homemade jams, extra virgin olive oil simple and in the different flavorings every things on homemade bread. The first step ends with homemade limoncello, the quintessential Italian liqueur, you’ll see and learn the family recipe taking part in the demonstration and tasting it.

At the end of the first step you ‘ll be transported with our “Ferrari” called APE CALESSINO to the nearby cheese-farm called IL TURUZIELLO to participate at the farm guided tour starting from the organic feeding of the cattle to finish with the MOZZARELLA MAKING SHOW you will taste the fresh MOZZARELLA di fior di latte made at moment, ricotta two hours old, you will eat the milk in 15 minutes like CACIOTTINA and you’ll taste the real typical aged cheese called PROVOLON E DEL MONACO DOP, all accompanied by a glass of a local organic wine.

After teasing your palate, it is time for some classic Italian/Neapolitan PIZZA, head to a local and traditional restaurant, in the historical center of SCHIAZZANO, for a hands-on PIZZA MAKING class. Learn how to make a typical Neapolitan Pizza Margherita and then sink your teeth into the creations followed by homemade dessert and coffee.
With a satisfied belly, relax on the journey back to your hotel.

Highlights
▸Mozzarella making demonstration
▸Limoncello demonstration and visit of a Lemon farm
▸Enjoy a traditional Neapolitan Pizza Margherita
▸Taste the local Extra Virgin olive oil

Rate
Adult € 140,00
Child 6 – 10 years € 70,00

Days available
Mon, Tue, Thurs, Fri, Sat: Morning and afternoon
(Mar, Aug, Nov, Dec and Jan: Morning only)
From 1 April to 31 October

Duration
Approx: 4 hours 30 minutes

Included
▸Roundtrip transfer between meeting point and Farm
▸Escorted in English
▸Tasting of own production of typical product
▸Pizza Lunch. Water & wine

Additional Notes
Please keep us informed about dietary or religious restrictions/food allergies.

Cancellation policy
Total refund is issued for cancellation received up to 48 hours prior to the class.

Method of payment
After reservations have been confirmed payment can be made by credit card before the visit or in the Sorrento office itself, whichever is the more convenient.
To book a reservation please use our enquiry form or telephone: +44 (0) 1446 771220

Do not miss the opportunity to participate in our Cooking School and discover the old flavors and traditions of the area by preparing the typical dishes of the Sorrento Coast. We will teach you the art of making Neapolitan cuisine, which is infused with the fresh flavors of the Mediterranean. The course starts with a visit to the garden and with the collection of products (depending on seasonality).

At the entrance to the kitchen you will receive a hat and apron from the Chef and offered a welcome drink. We then move on to the preparation of Limoncello, followed by first course, a second course and finally you are offered a delicious local dessert.

Highlights
▸Beautiful location with views of the Gulf of Naples
▸Visit of the vegetable garden before the preparation of the meal
▸Have fun and learn how to prepare some among the most traditional dishes of Southern Italy
▸Enjoy a delicious lunch in good company

Rate
Adult € 100,00
Child 7 – 11 years € 70,00

Days available
Monday to Friday from 1 May to 31 October
Morning 11.00 to 14.00

Duration
Approx: 3 hours

Included
▸Pick up from hotel in the centre of Sorrento by personal vehicle
▸Lunch
▸Apron Casale Antonietta

Additional Notes
Please keep us informed about dietary or religious restrictions/food allergies.
The Chef will be happy to provide gluten free option or as hoc menu for food allergies.

Cancellation policy
Total refund is issued for cancellation received up to 48 hours prior to the class.

Method of payment
After reservations have been confirmed payment can be made by credit card before the visit or in the Sorrento office itself, whichever is the more convenient.
To book a reservation please use our enquiry form or telephone: +44 (0) 1446 771220

An unforgettable excursion aboard a characteristic train in the mythical land of Ulisses through the hills of St. Agata to the historic hamlets of Massa Lubrense. Enjoy the splendid panoramic scenery of Capri and the views of the bay of Salerno and the bay of Naples (Due Golfi).
You will taste mozzarella, olive oil, limoncello, jams, preserves and other delicacies that the farms of this flourishing land offers.

Tour includes visits to the Desert, a monastery built by the Discalced Carmelite Fathers, now the seat of the Benedictine Sisters of Saint Paul, is built on the hill that gives its name to the complex. On the terrace of the building there is a panoramic viewpoint overlooking the Gulf of Naples and Salerno, offering a natural spectacle without equal.

Near the monastery, and more precisely in the locality Vadabillo, was found a necropolis containing several tuff sarcophagi. During the excavations, an ancient amphora has been unearthed depicting a winged mermaid. Some scholars argue that this finding, along with other indications obtained from other excavations, may suggest that on this hill, a temple dedicated to the mermaids was erected, which legend wants placed in these waters.

The town of Termini, facing the island of Capri and on a hill at the foot of Mount San Costanzo (300 meters above sea level), boasts an enviable location with beautiful views.

Rate
Adult € 52,00
Child 2-11 years € 42,00

Days available
Daily from 24 April to 31 October

Duration
Approx: 3 hours. Morning tour

Pickup point and times
When you book, please advice which one is your accommodation in Sorrento area in order to receive the pick up information via email from us.

Included
▸Taste of mozzarella, olive oil, limoncello, jams, preserves and other specialties.
▸Round trip transfer from Sorrento area.

Cancellation policy
Total refund is issued for cancellation received up to 48 hours prior to the class.

Method of payment
After reservations have been confirmed payment can be made by credit card before the visit or in the Sorrento office itself, whichever is the more convenient.
To book a reservation please use our enquiry form or telephone: +44 (0) 1446 771220

Located in the relaxing landscape of Sorrento hills, a local restaurant with its friendly staff welcomes you and introduce you to a pleasant atmosphere where you’ll enjoy a funny Pizza making session. Learn how to make Neapolitan pizza in a class with the help of a pizzaiolo master. Taste the true flavor of the Margherita pizza and feel like a real Neapolitan pizzaiolo: spend your pizza lunch in good company, have fun and taste.

In the first part of the class, you will follow the pizzaiolo in the preparation of your dough from scratch with flour and water.
We provide you all fresh and genuine ingredients and tools and equipment you need.
In conclusion, enjoy your Neapolitan pizza with a good glass of wine.

Highlights
▸ taste of extra virgin olive oil and local mozzarella cheese
▸ have fun while learning how to make the neapolitan pizza Margherita
▸ end the experience the sweetest way with a typical Dessert

Rate
Adult/Child € 65,00

Days available
Daily from 1 April to 31 October

Duration
Approx: 90 minutes

Pickup point and times
Pickup from meeting point in Sorrento and directions will be provided

Included
▸Round-trip transportation – short transfer from Sorrento
▸Water and Wine
▸Taste of extra virgin olive oil and mozzarella cheese
▸“Delizia al limone” (typical lemon cake) or tiramisu

Not included
▸Extra drinks

Additional Notes
Please keep us informed about dietary or religious restrictions/food allergies.

Cancellation policy
Total refund is issued for cancellation received up to 48 hours prior to the class.

Method of payment
After reservations have been confirmed payment can be made by credit card before the visit or in the Sorrento office itself, whichever is the more convenient.
To book a reservation please use our enquiry form or telephone: +44 (0) 1446 771220

The tour departs from Marina Grande, Sorrento. Once we leave the bay, we start navigating along the ancient Greek walls to arrive at the Nymphaeum’s ruins of Agrippa Postumo’s ancient villa. We also stop along and paddle our way into a 19-meter artificial cave that was originally used as a fishpond.

After about 30 minutes of slow paddling, we will reach “Villa Pollio Felice” and The Baths of Queen Joan. One of the most important archaeological sites of the Sorrento ­peninsula, rich in history, nature and legend.

After spending about 20 to 30 minutes visiting the Roman ruins and enjoying the fantastic view from there, we get on board again. During the voyage back to the meeting point in Marina Grande, we can fully admire the amazing panorama of the Sorrento hills from the sea.

Rate
Adult € 60,00

Days available
Every day (weather and tide permitting)
From 1 May to 31 Oct

Duration
2 hours

Pickup point and times
Meeting point at the Marina Grande

Included
▸Escorted by an expert guide
▸Kayak equipment

Not included
▸Hotel pick-up and drop-off

Additional Notes
Swimsuit, beach towel, sunscreen, sun hat and camera recommended

Cancellation policy
Total refund is issued for cancellation received up to 24 hours prior to the tour.

Method of payment
After reservations have been confirmed payment can be made by credit card before the visit or in the Sorrento office itself, whichever is the more convenient.
To book a reservation please use our enquiry form or telephone: +44 (0) 1446 771220

Do you want to learn about authentic Italian cooking?

Here’s a perfect opportunity to taste, learn and experience the secrets of the Italian culinary lifestyle in a friendly and relaxed atmosphere.

Our chef will welcome you with an Italian prosecco, introducing you to the preparation of the recipes of the day.
Preparation of home-made pasta, a main course such us meat, fish or eggplant parmigiana.
Dessert is the sweetest way to finish the course!
At the end of the class, you will eat the dishes prepared. Enjoy your meal!

Type of Menù will depend on the wish of the first clients making the booking.

Highlights
▸Fun while learning traditional italian recipes
▸Italian prosecco and local wine
▸Take advantage of the knowledge of Chef Tony to discover some of his cuisine secrets
▸Enjoy the meal with your class companions of the day

Rate
Adult from € 150,00
Child 5-12 years € 110,00

Days available
Every day from 1 April to 31 October
Morning 11:00 am / Afternoon 6:00 pm (arrival 15 min in advance)

Duration
Approx: 2 hours 30 minutes

Pickup point and times
Pickup not provided but venue is a two minute walk from the main square, Piazza Tasso and directions will be provided

Included
▸Lunch or dinner based on the menu prepared
▸Welcome prosecco and local wine

Not included
▸Transportation

Additional Notes
Please keep us informed about dietary or religious restrictions/food allergies.
The Chef will be happy to provide gluten free option or as hoc menu for food allergies.

Cancellation policy
Total refund is issued for cancellation received up to 48 hours prior to the class.

Method of payment
After reservations have been confirmed payment can be made by credit card before the visit or in the Sorrento office itself, whichever is the more convenient.
To book a reservation please use our enquiry form or telephone: +44 (0) 1446 771220